Strawberry Yoghurt Ice-Cream

Ingredients:

• 200 g fresh strawberries
• 70g castor sugar
• 1 tablespoon lemon juice
• 175 ml full cream milk
• 50 ml cream

Steps:

1. Wash the strawberries.
2. Puree them together with the lemon juice and sugar. 
3. Add the yoghurt and cream to the strawberries mixture.
4. Make sure that all ingredients are throughly mixed.
5. Transfer the complet mixture into an ice-cream maker and follow the menufacturer's instructions.
   

1. Puree them together with the lemon juice and sugar.

• Add the yoghurt and cream to the strawberries mixture.

• Make sure that all ingredients are throughly mixed.

• Transfer the complet mixture into an ice-cream maker and follow the menufacturer's instructions.